The PRO Menu
Desserts
Desserts can also be chosen from Snacks
Desserts from this category should only be ordered once and during the first 5 days - these require cooler space.
NEW YORK CHEESECAKE BITES
a selection of cheesecake bites that include: traditional New York-style cheesecake with a graham cracker crust, caramel chocolate chip cheesecake on a chocolate cookie crust, topped with chocolate chips and New York-style strawberry swirl cheesecake on a graham cracker crust
FROZEN DESSERT OF THE DAY
restaurant style
POUND CAKE & WHIPPED CREAM
add choice canned or frozen fruit
These desserts are baked in a Dutch Oven over coals, and can be enjoyed any time during your trip. Plan on 75 minutes to prepare each dessert - start to finish.
PEACH COBBLER
yellow cake mix and canned peaches
APPLE CRISP
apple pie filing topped with a granola, brown sugar and butter crumble
FLASH FLOOD BROWNIES
made with walnuts and rolos for a "flash flood" of chocolate and caramel
CARROT CAKE
cream cheese frosted
DEVILS FOOD CAKE
with vanilla frosting
PINEAPPLE UPSIDE-DOWN CAKE
yellow cake mix with canned pineapple slices, brown sugar and butter
GERMAN CHOCOLATE CAKE
coconut pecan frosting
You may plan to serve the following desserts any time during your trip.
WATERMELON
please select only once due to space
BOATMAN'S CHEESECAKE
iced oatmeal cookies with cream cheese and blueberries
NO-BAKE CHOCOLATE MOUSSE PIE
chocolate mousse in a graham cracker crust
PEPPERIDGE FARM COOKIES
classic entertaining variety box
AFTER DINNER MINTS
chocolate with mint filling
OREO NO-BAKE PIE
cream filling with oreo cookie pieces in a oreo cookie crust
NO-BAKE CHEESECAKE
add choice of canned or frozen fruit topping
S'MORES
the classic - chocolate bars, marshmallows and graham crackers
GINGER SNAPS
crunchy cookies with the zing of ginger and sweetness of molasses
MINT COOKIES
mint cookies covered in chocolate fudge
CARAMEL & APPLES
fuji apples with caramel dip
ASSORTED CANDIES
Tootsie Rolls, mints, Jolly Ranchers, etc.