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Vegetarian Sample Menu
Open Modifiable Version
Camp 1
Dinner: Pasta Primavera
Served with:
Crackers & Specialty Cheeses
Garlic Bread
Spinach Salad (No Bacon)
Linguine
Pesto Sauce
Breakfast: French Toast
Served with:
Breakfast Fruit - Fresh
Maple Syrup
Sausage, Breakfast (Veg)
Lunch: Veggie Cuts w/ Avocados
Served with:
Assorted Wheat & Rye Bread
Pringles
Camp 4
Dinner: Caribbean Jerk Simmer Sauce
Served with:
Meatless "Chicken" Strips
Fresh Vegetable - Green Beans
Pound Cake w/ Whipped Cream
Frozen Strawberries
Breakfast: Breakfast Burritos
Served with:
Breakfast Fruit - Fresh
Soyrizo (Vegan Chorizo)
Lunch: Hummus Spread
Served with:
Pita Flatbread
Roasted Red Peppers
Salty Mix
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